Supporting Local Blood Centers; Developing University Chapters
This recipient led a project aimed at increasing the number of repeat youth blood donors to local blood centers. In partnership with the University Blood Initiative, the student worked to combat local blood shortages alongside running a campaign tailored specifically to the needs of the COVID-19 pandemic. The student led virtual webinars and COVID-safe blood drives for the Memorial Sloan Kettering Hospital and Robert Wood Johnson Hospital communities. The student measured the increase in blood donations and the growth of the team working to fulfill the project’s objective.
College of Agriculture and Life Sciences '22
Serve in Place Fund
Supporting students who are collaborating with communities in response to the COVID-19 pandemic.